California Habanero Blends out of Chico, Calif. have created a trio of habanero Table Sauces from Ginger Garlic (mild) to Chipotle (medium) to Garlic Key Lime (hot). While these are not “hot sauces” per se, they are designed for dipping, marinating and cooking. California Habanero Blends Chef Timothy Sharkey created these “table sauces” to enhance…
Houston TX hot sauce shop has grand opening this weekend, Oct 5th 2013. Complete with an “Adults Only” back room, the iBurn Store has everything Houstonians need for their hot sauce needs. Houston… we have a hot sauce store – iBurn Grand Opening If you are lucky enough to live in the Houston TX area,…
Crazy Good Specialty Foods out of Hernando, MS has just released their Raging Pineapple Hot Salsa. I love anything pineapple – salsas, bbq sauces, glazes, ice cream toppings, yogurt – if it has pineapple in it, I’m all in. We even posted our own recipe for a quick Pineapple Salsa you can make at home….
Sriracha – a documentary film by Griffin Hammond CBS News asked filmmaker Griffin Hammond to create a trailer for his upcoming documentary, Sriracha, as they are planning a story about it. Pretty exciting stuff. I have a feeling we’ll be seeing a lot more about Hammond’s Sriracha film as the release date nears (nothing firm…
We pulled out some of our smoky pulled pork that we cooked on our Weber Kettle recently, from the freezer to give these two sauces a taste test. One, a vinegar BBQ sauce, the other a spicy mustard BBQ sauce – what could be more perfect on pulled pork? Or, what could go wrong? The…
McDonald’s recently launched Mighty Wings just in time for the fall football season. Are they Mighty? Are they good? Read on to see my take on these new McWings… Mighty Wings at McDonald’s are Mighty… These new wings are Mighty crispy, Mighty greasy, yet Mighty good! “Gasp at the kick”? I don’t know about gasping,…
The newest product from Lucky Dog Hot Sauce is the Black Label Extra Hot Fire-Roasted Pepper Sauce. The fourth sauce in the Lucky Dog stable, the Extra Hot features Trinidad Scorpion and Jalapeño peppers along with apples, figs and garlic. Sounds diverse, right? Let’s see if the “Extra Hot” in it really is. Scott Zalkind…
This was our fourth year at the Bower’s Chile Pepper Festival outside of Kutztown, Pa. And this year, it was bigger and better than ever! Photos Day 1 – Vendors and Booths Following are just a few of the many photos I took during the first day of the festival. I really wanted to focus…