Ubons PitMaster’s Hot and Spicy Bloody Mary Mix

We last looked at Ubons BBQ Bloody Mary Mix back in March of 2013 where it placed 3rd among 5 mixers with ★★★☆☆.

This is their latest version called “Hot and Spicy”.

Ubons PitMaster’s Hot and Spicy Bloody Mary Mixer

ubons hot and spicy bloody mary mix

Since this is still the BBQ Month of May, what better bloody mary mix to review than one from Ubons? Ubons having won many championships on the BBQ circuit as Ubons of Yazoo, surely know their way around the bbq pit. And I’m sure many a bloody mary have been concocted at those camps.

Ingredients: Tomato puree (water, tomato paste), Worchestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chile pepper extract), vinegar, sugar, molasses, salt, lemon juice, garlic, onion, ascorbic acid, spices.

Taste: Thick and full of mouth texture, with bits of garlic and spices. Bright, fresh tomato taste. Savory.

ubons-spicy-texture

Texture and Appearance: Celery, black pepper and a little lemon in the background. The Worcestershire sauce blends in nicely as a supporting player… not so predominant. Fresh vegetable flavor.

Heat Level: There’s only just a tingle of heat that stays in my mouth after a good couple of sips. Only mildly spicy. Compared to the Original Ubons, this is just a tad above spicy. Perfect heat.

Final thoughts: Rated 5 out of 5 Stars – Our top rating of 5 stars! This Bloody Mary Mix is delicious, thick and savory.

Ubons Pitmasters Hot & Spicy

They are offering deals on a 2 pack or 6 pack of the Bloody Mary Mixes on http://ubons.net/

Chili Dans BBQ Bloody Mary recipe

Continuing our Sunday Bloody Mary series, we are featuring a unique BBQ Bloody Mary Recipe using Chili Dan’s All Purpose Start to Finish Sauce, his custom rim topper recipe, V8 Vegetable Juice, and garnished with some spicy pickled green beans from Blaze’s. This is a BBQ Bloody Mary Recipe that you can craft to be your own.

BBQ Bloody Mary Recipe using Chili Dan’s All Purpose Sauce

Chili Dan's BBQ Bloody Mary Recipe

One of our Top Favorite Products in 2013, Chili Dan’s All Purpose Start to Finish Sauce is the basis for this unique BBQ flavored Bloody Mary recipe. Sweet and savory, we reviewed Chili Dan’s here.

Now, “Chili Dan” Miller is going to have my head on a platter for suggesting that this is a BBQ Bloody Mary Recipe. Chili Dan’s All Purpose Sauce is anything BUT a BBQ sauce… but we have to categorize this somehow… and so BBQ it is.

Make this your own version

chili dan's bbq bloody mary ingredients

The beauty of this recipe, like all good recipes, is that you can make it your own! While we would love for you to get your hands on a couple of bottles of Chili Dan’s Sauce… you can substitute any other favorite BBQ sauce (sweeter is best here) and any spice blend you like for the glass rim. And while Blaze’s Pickled Green Beans is celebrating 20 years up in Vancouver, Canada… again, garnishes are up to you. BTW, Blaze’s Green Beans are easily ordered for shipping to the US on their website. Pas de problème.

Overview of the Chili Dan’s Bloody Mary Recipe

You’re going to pour a little bit of Chili Dan’s (or your favorite BBQ sauce) onto a dish to wet the rim of your glass.

Chili Dan's Rim seasonings

You’re going to dredge the wet rimmed glass in Chili Dan’s Rim Topper seasoning (or your favorite seasonings).

Chili Dan's sauce in bottom of glass.

Fill that glass with ice, and add 1 or 2 or 3 tablespoons of Chili Dan’s All Purpose Start to Finish Sauce (or your favorite BBQ sauce).

Add 1 or 2 or 3 ounces of your favorite adult beverage (Vodka in this case. Tequila if it’s Saturday Night. Whiskey if you live in Kentucky or Tennessee.)

Chili Dan's Bloody Mary Finished

Add the Blaze’s Beans and/or any garnishes you like. Chili Dan calls for a “floater” of 1/2 ounce juice (brine) from the pickled beans. I passed on that step.

Final Thoughts: Rated 5 out of 5 Stars – Refreshing. Probably the most enjoyable and refreshing Bloody Mary I’ve had in a long time. The overall sweet taste was a nice departure from the typical hot, spicy, horseradish-laden Bloody Mary mixers. NOT THAT THERE’S ANYTHING WRONG WITH THAT!

Bloody Mary with Chili Dans

To wrap things up, seriously consider working with this recipe, hopefully with some Chili Dan’s, and make it your own. Get creative and enjoy!

[amd-zlrecipe-recipe:5]

Here’s Chili Dan himself, making his cocktail on local tv

Fast forward to 4:18 for the Bloody Mary.

Disclaimer: We received this product courtesy of the manufacturer for review.

Do you have a favorite BBQ sauce based Bloody Mary Recipe? Tell us about it in the Comments below. We’d all like to learn from each other!

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