Ten Recipes for National Hot and Spicy Food Day 2013

Ten Recipes for National Hot and Spicy Food Day 2013

National Hot and Spicy Food Day is an unofficial day dedicated to the eating of spicy foods, particularly of international origin. The exact origins of National Hot and Spicy Food Day are unknown; however, hot and spicy food has been a part of the human diet for over 6000 years. 10 Hot and Spicy Recipes…

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White BBQ Sauce From Big Bob Gibson Bar-B-Q

White BBQ Sauce from Northern Alabama I first learned about the white bbq sauce that Big Bob Gibson made famous in Decatur, Alabama, from reading “Peace, Love and Barbecue” by Mike and Amy Mills. Mike writes: Big Bob’s chicken is among the best I’ve ever eaten. The birds are simply seasoned with lots of salt…

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Big Bob Gibson’s BBQ Book – Memorial Day Menu

Recipes and Secrets From A Legendary Barbecue Joint Chris Lilly, a world champion pitmaster and executive chef of Big Bob Gibson’s in Decatur, Alabama just published “Big Bob Gibson’s BBQ Book”.  Loaded with beautiful photos and recipes, this is a must for any serious BBQ-er. My Memorial Day weekend will include 2 recipes from this…