Delivering Hot Sauce and BBQ Reviews to the World
Our featured interview is with Red’s Salsa out of Texas – winners of Best All Purpose Salsa, and also 3rd Place Fruit Salsa.
We reviewed Red’s Hot Salsa here just recently.
Marilyn reports in from the Weekend of Fire 2012 at Jungle Jim’s in Fairfield Ohio.
Winning over 50+ major hot sauce awards, Sizzlin Sauces’ line-up includes 6 hot sauces and 2 condiments.
This episode features an interview with Sizzlin Sauces creator, Chef Bud Selmi.
Listen in as Chef Bud talks about his company and sauces, and the 2 condiments – Razing Cane Garlic Relish, and Mojo’s Tapenade.
http://sizzlinsauces.com
http://facebook.com/sizzlinsauces
http://twitter.com/sizzlinsauces
Chef Bud will be at the Fryeburg Fair in Fryeburg, Maine thru October 7th 2012
fryeburgfair.com