Volcanic Peppers LAVA Hot Scorpion BBQ Sauce Review
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Volcanic Peppers LAVA Hot Scorpion BBQ Sauce Review

During my recent trip to Zestfest, I was privileged to try a lot of new products from the 100+ vendors that attended the show in Irving, TX. One of those vendors was Volcanic Peppers from Omaha, Nebraska. I had an opportunity to spend some time with Tim Bader, owner and creative genius behind the recipes,…

Chipotle Glazed Tex Mex Meatloaf with Cheddar Chives Mashed Potatoes

Chipotle Glazed Tex Mex Meatloaf with Cheddar Chives Mashed Potatoes

Another use for canned Chipotle peppers in adobo is this spicy meatloaf recipe. Marilyn whipped up this easy meatloaf recipe for us today. Using chipotle peppers, adobo sauce, green chiles, and hot pepper jelly, this meatloaf is our new favorite recipe. Here’s a pic of the finished meatloaves: She combined aspects of both Emeril Lagasse’s…

Tallarico’s Hoagie Spread Review
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Tallarico’s Hoagie Spread Review

Tallarico’s Hoagie Spread Hoagies are Philly’s name for subs or hero sandwiches I love Tallarico’s Hoagie Spread. It’s basically crushed red peppers in vinegar. When it is smeared on subs or pizza, it is my favorite hot red pepper condiment. I always prefer to spoon some Tallarico’s on pizza instead of the dried, crushed red…