Hellacious Hot Sauce Review

Ken Alexander Reviews High River Sauces Hellacious Hot Sauce

As I’ve gotten to know folks in the Chilehead community, there is one thing I’ve learned. Without exception, the passion for flavor and heat flows through the veins of Chileheads everywhere. And if they are a sauce maker, nothing makes them happier than when someone tries and then likes their products. Well, Steve Seabury of High River Sauces should be happy right now, because I really like his inaugural hot sauce, Hellacious.

Hellacious Bottle K

Hellacious Hot Sauce Bottle

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Hot Wachula Salsas: Peach and Black Bean and Corn Reviews

Our Guest review today is from Kevin Sandridge of The BBQSmokerSite.com

“It’s a great pleasure to offer up this guest post for HotSauceDaily, and I want to thank Brian and Marilyn for giving me a chance to share a couple of my favorite salsas with you.”

Hot Wachula’s Peach and Black Bean and Corn Salsas

These products are made by Mr. Matt Barber, owner of the Hot Wachula’s Hot Sauce and Bottling Company out of Polk County, FL. I first met him at a Florida Bar-B-Que Association cook off event in Davenport, FL, where Matt regularly wins Grand Champion and Reserve Grand Champion honors. At present, Matt holds the number #5 spot among top Florida BBQ teams. He’s done this with perhaps the most broken down vertical BBQ smoker you’ve ever seen, but his recent signing with Backwoods Smokers as their Florida distributor has him styling and profiling with a shiny new model.
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Guy Fieri Kansas City Barbecue Sauce Smokey and Sweet

Guy Fieri Kansas City BBQ Smokey & Sweet

This Guest Post was written for us by Patrick Mueller

As the celebrity chef wildfire sweeps the nation, we’re finding our store shelves becoming more and more occupied with familiar faces and names of food stardom.

One of the latest includes a lineup of sauces and salsas stamped with the familiar blond spiky hair and punk rock attitude of Guy Fieri.

Today, I decided to grab a bottle and give it a shot and see if was (as Guy would say) “off the hook”.

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HSW 040 – BBQ SuperStars

This episode features our segment on Darryl Mast’s BBQ Superstars on BlogTalkRadio.com. Darryl runs BBQSuperstars.com and puts out great content in the way of videos, audio, blog posts, recipes and more.


I wanted to talk BBQ, and Darryl wanted to talk “hot sauce” and somehow we hit on both and had a great time.

We met Audrey from BQTimes.com

A big thanks to our friends for joining us in the chat room –

Shane Draper of DrapersBBQ.com

Scott Roberts of ScottRobertsWeb.com

Doug Spiros of PeppersandMore.com