For Immediate Release: August 12, 2014 Inaugural Hot Sauce Hall of Fame at NYC Hot Sauce Expo 2015 Steve Seabury, owner of High River Sauces and the organizer of the NYC Hot Sauce Expo, will present to the world the official Hot Sauce Hall of Fame Foundation. The Hot Sauce Hall of Fame will induct…
Pete and Joyce Mallas started their Westwood Deli and Catering in 2004, and shortly thereafter, this Tampa, Florida couple launched their Flavors of Florida line of hot sauces. First up, Brian and Marilyn recap their appearance on Gettin’ Sauced with Draper’s BBQ on BBQSuperstars at the BlogTalkRadio website. You can listen to their shows and…
[powerpress] Brian and Marilyn talk about some listener feedback and Brian’s recent doctor-ordered “bland food” diet for a week… a loooong week! Photos courtesy of Firehead Thom from his Facebook Photos Firehead Thomas from ILoveItSpicy.com joins us live from the North Market Fiery Food Weekend, along with Johnny McLaughlin of HeartBreakingDawns.com and Rick Villafrade of…
The biggest KCBS sanctioned event east of the Mississippi, Pork in the Park, takes place in Salisbury, MD next weekend – April 16-18, 2010 This year Pork in the Park is bigger than ever with 137 teams competing! That… is… huge! Last year, more than 90 competitors from ten states vied for trophies, bragging rights…
Third Annual Weekend of Fire at Jungle Jim’s Wrap-up Since I couldn’t be there in person, I’ve had to rely on my Chilehead friends to get their reports posted online at their respective websites to find out how the weekend at Jungle Jim’s went down. Here’s a quick rundown of links to the stories about…
Jungle Jim’s Weekend of Fire – Third Annual “Hot Foods With Attitude” Show On August 1st and 2nd, 2009 – Over 55 Vendors and 3,000+ attendees Will Pack the Jungle Jim’s Store in Fairfield, Ohio For one weekend each summer, Greater Cincinnati will be the center of the hot sauce universe. Now that’s saying a…