While at the Swinetastic BBQ Festival, a KCBS Competition in Frederick, MD on June 17-18, 2011, I happened upon a couple of Maryland-based BBQ sauce companies. John Layton of Red Brothers was participating in the Backyard Competition while his brother Chris manned their vendor’s booth. After tasting 2 of their 3 BBQ Sauces, I decided…
This week’s episode features Marilyn interviewing some of the competition teams at the 1st Annual Swinetastic BBQ Festival in Frederick Maryland, held on June 17th & 18th 2011 at the Great Frederick Fairgrounds. A KCBS sanctioned event, over 53 teams competed, and we’ve got 7 mini interviews for you from some of our friends…
Just in time for summer grilling, Guy Fieri launches new line of Barbeque sauces and Salsas Chef Guy Fieri, star of Food Network shows “Diners, Drive-ins and Dives” and “Guy’s Big Bite,” has launched his first-ever line of barbeque sauces and salsas. From Bourbon Brown Sugar Barbeque Sauce to 7 Pepper Salsa, the chef, restaurateur…
Pork in the Park 2011, the Kansas City Barbeque Society (KCBS) sanctioned Maryland State Championship Held in Salisbury, Maryland on April 15 – 17, 2011, it is the second largest KCBS sanctioned event in the country, and the largest on the East Coast. This year it was a success despite the weather. Here’s how we…
Derrick Riches from BBQ.About.Com recently launched his Barbecue & Grilling 2011 Readers’ Choice Awards where you can vote for your favorites in six categories: Charcoal Grill, Gas Grill, Backyard Smoker, Competition Smoker, and of special interest to us are the final two categories of Barbecue Sauce and Barbecue Rub. After inviting his readers to submit…
Draper’s BBQ is a Western Kentucky family owned company begun by James Draper. Their Smokin’ Sauce started as a dare that has since grown into a life of its own. Their A.P. Rub (All Purpose Rub) was brought to life right alongside the sauce. Many ingredients were put in the rub to dovetail with the…