Here’s our audio wrap-up of Pork in the Park 2010
13 Mini interviews with some of the Teams from Pork in the Park
They run from 1 – 3 minutes each.
We had a great time talking and meeting with some of these teams. We hope you enjoy them as much as we did recording them.
3EYZBBQ Team: 3ezybbq.com – Danny McGrath and Dan Hixon – Twitter.com/3eyzbbq
IQUE BBQ: iquebarbecue.com – John Delpha – Chef & Co-owner of Belted Cow Bistro in Essex Junction, Vermont
Smokis Porkis: facebook.com/smokisporkis – Jeff Burkett and Cam Middleton – Their PITP Pics on Facebook
Hoos Smokin: Brian and Kelly Dodd
Backyard Louie’s: Lou and Jeannie Diamico, Ann, Chris and Cousin Tony!
Who Are Those Guys: George Hensler and Bob Zengal – WATG Site and George’s Blog – TheNewGuys.blogspot.com and check out George’s book, “Startin’ the Fire” on StartinTheFire.com
PorkBarrelBBQ: Brett Thompson, Heath Hall, and Rex Holmes – PorkBarrelBBQ.com, SavoryReviews, SavorySights.com, PorkBarrelBBQ on Facebook, on Twitter.com/PorkBarrelBBQ and Twitter.com/PorkBarrelRest
HucksHutBBQ Team: HuckJR and HuckSR – HucksHut.com – InTheHut.com Podcast – HucksHut on Facebook – Twitter.com/HuckJR
Todd Cochran – ToddsDirt.com – This was our “dirtiest” interview. Thanks Todd! Check out our review of Todd’s Bayou Dirt on HotSauceDaily.com