HotSauceMinute HSM 006 – Toms Roid Rippin
We bring you an update on the status of the HotSauceWeekly podcast, as well as a review of Tom’s Roid Rippin’ Hot Cherry Pepper & Roasted Garlic Hot Sauce.
Here’s our audio wrap-up of Pork in the Park 2010 13 Mini interviews with some of the Teams from Pork in the Park They run from 1 – 3 minutes each. We had a great time talking and meeting with some of these teams. We hope you enjoy them as much as we did recording…
Vic Clinco of Phoenix, Arizona doesn’t just collect hot sauces. He displays them in an entire room of his house dedicated to them, on beautiful shelving and other unique displays. Located in what is supposed to be the formal dining room, Vic estimates his vast collection of hot sauce at 2,500+ bottles… and it’s still…
Fire Ant Juice from Tropical Island Gourmet Company http://www.fireantjuice.com is offering a free bottle of Hobo Howey’s Jalapeno Treats with any order until the end of August 2010. Read on to find out how you can get yours! This sauce rocks! I think the name “Fire Ant Juice” is funny, and the graphics on the…
April Fool’s! A look back at our first 20+ shows (out of 50+), with a few out-takes. If I included all of our out-takes, bloopers, and guests, this Hot Sauce Minute would be about an hour! ~enjoy!
Exclusive: Heartbreaking Dawns release their newest sauces Heartbreaking Dawns debuted their North Star Honey Datil Grilling Sauce and their Meridian Serrano Grilling Sauce at the 15th Annual Chile Pepper Food Festival in Bowers, PA. HeartbreakingDawns.com have announced their two new Gourmet grilling sauces – the North Star Honey Datil Grilling Sauce, a combo of “all…
Here’s a segment our friend Scott Roberts of ScottRobertsWeb.com did on KISM 92.9 FM out of Seattle Washington. It’s all about the hot sauce on the Brad and John Show. The audio clip showcases Scott’s extensive knowledge of hot sauce, the Scoville Scale, and other facts about chiles. Enjoy!
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This one cuts off too