Third Annual Weekend of Fire at Jungle Jim’s Wrap-up Since I couldn’t be there in person, I’ve had to rely on my Chilehead friends to get their reports posted online at their respective websites to find out how the weekend at Jungle Jim’s went down. Here’s a quick rundown of links to the stories about…
Jungle Jim’s Weekend of Fire – Third Annual “Hot Foods With Attitude” Show On August 1st and 2nd, 2009 – Over 55 Vendors and 3,000+ attendees Will Pack the Jungle Jim’s Store in Fairfield, Ohio For one weekend each summer, Greater Cincinnati will be the center of the hot sauce universe. Now that’s saying a…
Links to News in the Hot Sauce and BBQ World Featured this Sundae: Jungle Jim’s Weekend of Fire in Ohio takes place next weekend (Aug 1 & 2, 2009), TomsHotSauce.com gives some great advice and tips on getting your hot sauce recipe bottled and ready for sale, 3 Do-it-yourself recipes for making your own hot…
Averaging 52 Wings Per Player in 75 Minutes I first wrote about this Iowa High School Soccer Team that planned to eat 1500 wings in one sitting back in April, in a Hot Sauce Sundaes post. They planned to meet at the King’s Pointe Regatta Grille and pull this stunt off. King’s Pointe is a…
Links to News in the Hot Sauce World This week in Hot Sauce News, we feature chicken paprika (pronounced pah-pree-kahsh), from Cheryl Julian of the Boston Globe, Wrigley Field Bar & Grill in Fort Wayne, IN has some awesome wings and grilled cheese, the Sixth Annual Pork in the Park at Salisbury, MD gets bigger…