Father’s Day is June 17th, 2012 Ok, folks! Less than 2 weeks until Father’s Day! You know, that “holiday” that’s not quite as important as Mother’s Day, but exists to sell everything from the best table saw to all kinds of greeting cards, BBQ aprons, and ties? We have some great ideas for Father’s Day…
A line of BBQ sauces Jams like no other It’s 1898 and you’re in Kentucky. You’re thirsty, or hungry, or both. Folks ’round these parts tell you to look up Grandville Whitesides. “Mr Moonshine” they call him. And some call him “The Sauce Man”. Yup. He’s out back makin’ moonshine and BBQ sauce. At least…
After consuming more wings in one weekend than anyone should in their lifetime, at Peppers at the Beach, we really wanted something different off the grill for dinner. So we went with the extremely easy and versatile pork tenderloin. Featuring a heavy dose of Dizzy Pig’s Dizzy Dust rub, our tenderloin grilled up perfectly with…
Amazing Deals on Sauces We had such a great sale prior to the Super Bowl, why not do one for the Spring? Traditionally Memorial Day Weekend is the start for the opening of beaches, picnic gatherings, and at home, the unofficial start of the grilling season. We let any company selling their products to join…
We unbox the new Maverick ET-732 Remote Barbecue Thermometer. This new model replaces the older ET-73 as well as extends the range to 300 feet. I forgot to mention that the probes are now rated to over 700℉ Available at Maverick Et-732 Remote Bbq Smoker Thermometer on Amazon.com Manufactured by MaverickHousewares.com
Created by Larry Gaian of TheBBQGrail.com, MOINK Balls are bacon wrapped meatballs, dusted with your favorite BBQ rub, grilled then glazed with pepper jelly or BBQ sauce. June 5th was International MOINK Ball Day, so we made this video of how easy they are to make and eat! MOINK comes from “Moo = beef” plus…
Jalapenos, Chorizo sausage, cheese and bacon make these stuffed jalapeno poppers taste like hot, spicy candy! Make lots, ‘cuz you’ll eat ’em all up! Also called “armadillo eggs” or “buffalo turds”, this unique recipe features spicy mexican Chorizo sausage. These… are… INCREDIBLE! Update 5/30/2011: This is one of our most popular posts with over 57,000…