We’re kicking off the New Year with a review of a new company – NW Elixirs from Portland, Oregon. Created by Chef Andrew Garrett and waiter Mitch Miller, NW Elixirs launched their first sauce, #1 Hott Sauce, in September of 2011. This was followed quickly by their second offering, #2 Verde Hott. (Sources tell [...]
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Hak’s BBQ Sauce: A gourmet, gentleman’s BBQ sauce. Sweet and tangy flavors hit first, then caramelized onion and garlic. Finally a smack of bourbon and smoked and roasted chiles round things out. You’ve just had a mouthful of Hak’s Chipotle Bourbon BBQ Sauce! It brought “secret weapon” heat to the competition, earned praise from [...]
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