The Sriracha Cookbook Author Randy Clemens

The Sriracha Cookbook - 50 Rooster Sauce Recipes That Pack a Punch The newest and most unique Sriracha Sauce cookbook is about to hit the shelves, and the author Randy Clemens himself has written a guest blog post for us. Read on... Hi. My name is Randy Clemens, and I am a Sriracha-holic. Back … [Read more...]

Beard on Food

Wow! Thanks to the great folks over at Serious Eats , I won a copy of "Beard on Food" by James Beard. Very interesting read, especially given the fact that this book is pre-internet! ... and I might add, pre-me-being-a-foodie. Originally published in 1974, it's a collection of his weekly … [Read more...]

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