HotSauceDaily

Smoky, hot chipotle peppers in a seasoned adobo tomato sauce. Candy in a can!
Chipotle (pronounced “chee-POHT-lay”) peppers are ripe, red jalapenos that have been dried and smoked. In their dried form, they look brown and leathery. In the sweet, adobo sauce, they are soft and red.
The adobo sauce, which can be purchased canned [...]

Read Full Post »

Chipotle peppers, chorizo sausage, chili sauce in meatloaf. Yup, it’s that kinda good!
I’m so sorry I don’t have a picture or image yet, but … Wow! Did Wifey find a great, spicy alternative to the usual “Italian style” meatloaf we all know and love. This recipe is courtesy of everyone’s good [...]

Read Full Post »

Jalapenos, Chorizo, cheese and bacon make these stuffed peppers taste like hot, spicy candy! Make lots, ‘cuz you’ll eat ‘em all up!
Please note: these… are… INCREDIBLE!
Okay, having said that… this recipe was hard to find. I googled “stuffed grilled jalapenos”, found a link to this recipe on wcpo.com, but it was removed [...]

Read Full Post »

This is my “go to” salsa… smoky, hot and sweet. What’s not to like?
Heat level: med-hot

Ingredients:
1/4 cup plus 1 T extra virgin olive oil
1/2 lrg or 1 med yellow sweet onion, chopped
1 28oz can Muir Glen Organic Fire Roasted Tomatoes (diced or whole)*
1 head roasted garlic**, minced
1/2 cup fresh cilantro, minced
4 chipotles en adobo***, [...]

Read Full Post »