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New Maverick ET 732 Remote Barbecue Thermometer

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  We unbox the new Maverick ET-732 Remote Barbecue Thermometer. This new model replaces the older ET-73 as well as extends the range to 300 feet. I forgot to mention that the probes are now rated to over 700℉ Available at IronPigBBQ.com Manufactured by MaverickHousewares.com

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Review of C-Dubs BBQ Rub

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  It’s hard to find a commercial BBQ rub that is better than anything you can whip up at home from your spice cabinet. But C-Dub’s Rub is an exception. Sweet, savory, garlicy… this rub has it all. Texture & Appearance: This is a finely ground rub. With great color and a great blend and [...]

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Cooking Pork Butt for Pulled Pork on a Weber Kettle

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  Easy recipe for pulled pork done on a Weber Kettle grill We wanted to show you how easy it is to make pulled pork on your Weber Kettle grill, or any backyard grill or barbecue, whether charcoal (preferred) or gas. Three simple steps and lots of time are all you need to achieve pulled [...]

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Rippin Red Wing Sauce Demo at Peppers Store

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  Marilyn and I had the pleasure of meeting John Rizzotti of RippinRed.com at Peppers in Rehoboth Beach Delaware as he was demoing his Rippin Red Wing Sauce. We reviewed Rippin Red here. Here’s a short video of John with Chip Hearn of Peppers.com at his Peppers store. Brian tries the ribs you saw in [...]

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Big Bob Gibson Championship Red BBQ Sauce Review

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  We recently cooked a couple racks of ribs to try out Big Bob Gibson Bar-B-Q Championship Red Sauce. We know this stuff has been around forever, well since 1925 to be exact… but we’ve never tried it until now. We do have his cookbook: … and we even tried making his famous white BBQ [...]

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HotSauceDaily In Top Ten Most Influential BBQ Groups

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Groupable Names Most Influential BBQ Groups
In Honor of Father’s Day

What a cool group to be a part of! We came in at number 8!
Groupable’s Top 10 list of the most socially influential dad-related BBQ groups*:

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Captain Thoms Jerk Spice & Thai Monkey Sauce on Wings

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  We already know this is a killer combo on chicken from an earlier experiment – Captain Thom’s Jerk Spice along with Captain Thom’s Thai Monkey Sauce on wings is big on flavor and spice with sweet heat and sticky wings to love! We simply sprinkled a generous amount of Captain Thom’s Jerk Spice on [...]

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3EyzBBQ Rub and BigButzBBQ Sauce on ribs

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  We rubbed a rack of Baby back ribs and a rack of St Louis Spare ribs with 3EyzBBQ’s award-winning rub, threw them on the smoker for a few hours, and sauced them at the end with BigButzBBQ sauce. A huge “thumbs up” for the rub, and the BigButzBBQ sauce had just the right amount [...]

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MOINK Balls 101 – Video showing easy to make bacon wrapped meatball appetizers

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  Created by Larry Gaian of TheBBQGrail.com, MOINK Balls are bacon wrapped meatballs, dusted with your favorite BBQ rub, grilled then glazed with pepper jelly or BBQ sauce. June 5th was International MOINK Ball Day, so we made this video of how easy they are to make and eat! MOINK comes from “Moo = beef” [...]

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Pork in the Park Pics 2010

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  A collection of photos of just a few of the teams we met at Pork in the Park 2010 Be sure to check out our HotSauceWeekly.com Podcast with interviews with the teams! Click on any pic to enlarge it… browse thru using the arrow buttons. Our apologies to anyone we did not get a [...]

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Results of Pork In The Park KCBS 2010

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  Grand Champion: Chix, Swine & Bovine BBQ Reserve Grand Champion: Serial Griller Chicken: 1st Place: Smokin’ Eddy’s 2nd Place: Acme Brothers BBQ 3rd Place: Lava Pigs BBQ Ribs 1st Place: Fat Angel BBQ 2nd Place: Good Smoke BBQ 3rd Place: Hickory Prime Pork 1st Place: Serial Griller 2nd Place: Smokey Bottom Boys 3rd Place: [...]

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