Mark Roelse of Bald Eagle Foods
Bald Eagle Foods is a small batch manufacturer focusing on quality and flavor.
In the News:
We discuss a couple of hot wings stories in the news, and a new sauce called Holy Jolokia launched by CaJohn and the New Mexico State University.
Wing Zone Inducted into Buffalo Wing Hall of Flame
Wing Zone also earned third place honors for its Hot sauce – finishing ahead of 31 chicken wing chains across the country.
Worst wings: Anchor Bar
University at Buffalo The Spectrum
But for those of us that prefer quality wings drenched in hot sauce that aren’t small and overpriced, then steer clear of Anchor Bar.
Holy Jolokia sauce packs heat, flavor
Silver City Sun News
The Chile Pepper Institute at New Mexico State University and CaJohn’s Fiery Foods have joined forces to create Holy Jolokia hot sauce made from the Bhut Jolokia or Ghost Pepper.