wings

Review of Pork Barrel BBQ All American Spice Rub on Wings

Week of Wings II – Day 4 – Pork Barrel BBQ All American Spice Rub For Day 4 we wanted to bring you a dry rubbed wing review. We chose the All American Spice Rub from Pork Barrel BBQ. Simply a top-notch rub from a great company. We marinated these wings in 3 Tbls. [...]

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Texas Pete Fiery Sweet Wing Sauce Review

Week of Wings II – Day 3 – Texas Pete Fiery Sweet Wing Sauce Review We were so blown away by this sauce! If you read “Texas Pete” and you think – hot sauce – cayenne – pedestrian… well think again! No… there is some serious flavor here. A BBQ flavor with a sticky [...]

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booYah! Buffalo Wing Sauce Review

Week of Wings II – Day 2 – Sean’s booYah! Buffalo Wing Sauce Sean’s booYah! Buffalo Wing Sauce is a 24 time national award winner, along with a numerous Scovie Awards in 2010 and is a staple at the annual National Buffalo Wing Festival – boasting the longest lines of any vendor. We cooked [...]

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Week of Wings II – Day 1 – Hot Wings Roundtable Discussion

We launch Week of Wings II with our podcast of a Hot Wings roundtable discussion: We talk all things Hot Wings with a roundtable of internet notables from the world of wings. Great ideas, recipes, sauces and techniques from a panel of Hot Wing Experts … enjoy! Danielle “DivaQ” Dimovski of DivaQ.ca Smokey Mountain [...]

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Rippin Red Wing Sauce Review

Rippin’ Red Wing Sauces from Maryland based Rizzotti Foods LLC from Abingdon, MD are two wing sauces that meet or exceed what we like in a bottled wing sauce. Their “original” and “hot” versions are available on RippinRed.com. As you can see below, the only difference in the ingredients is the habanero powder added [...]

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Angelfire Bhut Jolokia Buffalo Wing Sauce Review

We love Crazy Uncle Jester’s sauces, and this Angelfire Bhut Jolokia Buffalo Wing Sauce didn’t disappoint. It combines the tang of a true buffalo wing sauce with a southern bayou flavor along with the heat of the Bhut Jolokia pepper. Bright orange in color and of a medium thick consistency, this sauce first hits [...]

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Captain Thoms Jerk Spice & Thai Monkey Sauce on Wings

We already know this is a killer combo on chicken from an earlier experiment – Captain Thom’s Jerk Spice along with Captain Thom’s Thai Monkey Sauce on wings is big on flavor and spice with sweet heat and sticky wings to love! We simply sprinkled a generous amount of Captain Thom’s Jerk Spice on [...]

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Week of Wings – Day 7 – Sriracha Garlic Wings 2010

Week of Wings – Day 7 – wraps up with our signature wings recipe that features Sriracha sauce, tons of garlic and cilantro with lime juice. This is our ultimate wings recipe – our favorite. Sriracha HOT chili sauce, crispy chicken wings, and tons of garlic make these hot and savory wings the *best* [...]

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Week of Wings – Day 6 – Defcon Sauces Defense Condition

We cooked another huge batch of wings yesterday for our “Week of Wings” series. I know what you’re thinking, “How many wing sauces can HotSauceDaily review in a week?” The answer… a lot! Well ok, 7. But the wing sauces we feel you need to know about today are brought to you by John [...]

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Week of Wings – Day 5 – How To Make Great Hot Wings At Home

Week of Wings – Day 5 – Wings 101 Tips for making great hot wings at home. We use a 3 step process: 1. bake the wings 2. deep fry the wings 3. take ‘em swimming in the sauce We cut the wings into flaps and drummies, discarding the tip (or freezing them to [...]

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Week of Wings – Day 4 – 44 Wings

That’s right, on Day 4 of Week of Wings we’re featuring the “44 Wings” brand sauce from Tampa, Florida. Ken Michaels of 44WingSauce.com sent me his “Medium” and “Hot” versions to review. This is a review of the Medium sauce. Marilyn, a.k.a. @HotSauceChick on Twitter and I both agreed that the Medium is a [...]

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