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salsas, seasonings & spices

Flaming Joes Mild Caribbean Jerk Sauce Review

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  We have had Flaming Joe’s Jerk Sauce several times over the past year or so, but we were always focused on enjoying the food, but then we finally realized we hadn’t written a review! It’s time to make things right and give Flaming Joe’s Mild Caribbean Jerk Sauce the credit it deserves. Flaming Joe’s [...]

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Todd’s Crabby DIRT Wins Silver Sofi Award

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  Our good friends over at ToddsDirt.com submitted this awesome announcement for us to post. Seems they’ve won a prestigious Silver Sofi Award! Sofi stands for Specialty Outstanding Food Innovation. “We are pleased to announce that Todd’s DIRT Seasonings has been awarded one of the highest awards in the Speciality Food Industry. Our Crabby DIRT [...]

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Pepperika 7 Pepper Hot Taco Seasoning Review

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  We really enjoyed writing our review of Pepperika 7 Pepper Hot Sauce. When we ordered the hot sauce, owner/creator Brian Westerfield included a nice surprise – 2 packs of his new Pepperika 7 Pepper Hot Taco Seasoning for review. I jokingly told him it would have to stand up to my own Mega’s Taco [...]

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Hogs Breath Blackening Seasoning on Chicken

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  Marilyn and I were talking about what we like to blacken on the grill. The usual shrimp, steaks and burgers came up… but she suggested Blackened Chicken. What? I admit I never heard of blackening chicken. So I quickly proclaimed “Let me check the Internets about that!”. Lo and behold, there are tons of [...]

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Review of C-Dubs BBQ Rub

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  It’s hard to find a commercial BBQ rub that is better than anything you can whip up at home from your spice cabinet. But C-Dub’s Rub is an exception. Sweet, savory, garlicy… this rub has it all. Texture & Appearance: This is a finely ground rub. With great color and a great blend and [...]

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Pace Triple Pepper Salsa Review

  Pace has a new line of jarred salsas out. Triple Pepper Salsa, Pico de Gallo, Salsa Verde, and a Mexican Four Cheese Salsa con Queso. The first one I tried is their Triple Pepper Salsa, featuring green chili, serrano and guajillo peppers. Now, I’m not a big fan of jarred salsas. Most usually taste… [...]

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Compare Jerk Seasoning – A review of 4 jerk products

  We rubbed some chicken thighs with 4 different jerk seasonings to see how they compare, then grilled them to jerk-perfection! Here are the players: Neera’s Hot Jamaican Jerk Spice Grilling Paste Pickapeppa Hot Spicy Jerk Seasoning Walkerswood Traditional Jamaican Jerk Seasoning McCormick Jamaican Jerk Seasoning – Not tasted McCormick Caribbean Jerk Seasoning Sweet & [...]

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Ribs with Powderpuff Rib Rub (Celery Salt, Paprika, Garlic flakes) – recipe

  Celery, paprika, garlic in a rib rub equals sweet, spicy heaven on a bone! We seasoned our ribs with the Powderpuff BBQ team’s rib rub recipe, braised them in the oven with a Cider Squirt basting sauce, and finished them off with Bone Suckin’ BBQ sauce. The Bone Suckin’ Sauce is very thin, so [...]

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Bone Suckin’ Sauce – BBQ

  Bone Suckin’ Sauces are all natural, fat free, gluten free, and NO high fructose corn syrup. This is my new BBQ friend… I love this stuff. We made our Powderpuff Rub Ribs with Bone Suckin’ Original sauce. A nice, thin sauce that makes a great finishing glaze on your ribs or chicken. They also [...]

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Hot Sriracha Garlic Chicken Wings

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  Sriracha HOT chili sauce, crispy chicken wings, and tons of garlic, make these spicy wings the *best* chicken wings we’ve ever cooked! The wings are marinated in olive oil & spices, then baked for 30 mins. before being deep-fried to finish cooking, and get their wonderfully crispy skin. Then, you toss them in the [...]

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Marco’s Not Yet Famous Salsa

  I found Marco’s on The Hot Pepper forums. Since these products are made in Maryland, I was anxious to try them out! Wifey stopped into M.O.M.’s in Frederick, MD, and got us a bunch of Marco’s products. This salsa is the first we have tried. This is “Marco’s Not Yet Famous Roasted Vegetable Salsa [...]

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