Posted in appetizers, hot sauce, recipes on Apr 5th, 2008
Bone Suckin’ Sweet Hot Mustard is the key to this *easy* to make crock-pot recipe. Readers of this blog will see that I’m a hugh fan of Bone Suckin’ sauces.
Their Bone Suckin’ Mustard did not disappoint me.
Sweet at first, with brown sugar & molasses, then the heat kicks in… bits and pieces of jalapenos bite [...]
Read Full Post »
Posted in appetizers, recipes on Apr 3rd, 2008
This Caprese recipe features Rosso Bruno tomatoes. In the winter months, these small tomatoes are the closest thing to garden fresh I’ve ever tasted. They are about the size of a nectarine, or a large plum. Bursting with fresh from the garden flavor, they are delicious!
Caprese (pronounced ka-pray’-she) is a classic appetizer made [...]
Read Full Post »
Posted in bbq, dinner last night, jerk, recipes on Mar 9th, 2008
Pickapeppa Jerk Seasoning, Bone Suckin BBQ Sauce on chicken legs, done on the grill, and eaten until our eyes rolled back… I can barely write this post. It was that good!
The Big Picture:
We smeared the Pickapeppa Jerk Seasoning onto the chicken, and put them in the Fridge overnight to get all happy. Then [...]
Read Full Post »
Celery, paprika, garlic in a rib rub equals sweet, spicy heaven on a bone!
We seasoned our ribs with the Powderpuff BBQ team’s rib rub recipe, braised them in the oven with a Cider Squirt basting sauce, and finished them off with Bone Suckin’ BBQ sauce. The Bone Suckin’ Sauce is very thin, so it’s [...]
Read Full Post »
Posted in bbq, hot sauce, marinade, recipes on Feb 18th, 2008
Bone Suckin’ Sauces are all natural, fat free, gluten free, and NO high fructose corn syrup.
This is my new BBQ friend… I love this stuff.
We made our Powderpuff Rub Ribs with Bone Suckin’ Original sauce. A nice, thin sauce that makes a great finishing glaze on your ribs or chicken.
They also make this [...]
Read Full Post »