appetizers

Heine Hurtin Hot Sauce – A Pepper Jelly Review

As a superior tasting pepper jelly, the inaccurately named Heine Hurtin’ Hot Sauce is neither a “hot sauce” nor is it “heine hurtin’”, but it IS extremely delicious! Pour this pepper jelly over a block of cream cheese, serve with your favorite crackers, and you have an instant spicy appetizer or snack, and you’ll [...]

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Review Torchbearer Sauces All Natural Chipotle Wing Sauce

Week of Wings II – Day 7 – Torchbearer Sauces All Natural Chipotle Wing Sauce On our final day of Week of Wings II we bring you a very unique looking and tasting sauce from Torchbearer Sauces – their All Natural Chipotle Wing Sauce. Taste straight up: Marilyn: The first flavor I got was [...]

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Review Mama Bulls Louisiana Hot Sauce on Wings

Week of Wings II – Day 6 – Mama Bull’s Louisiana Hot Sauce On Day 6 of our wing roundup this year, we bring you a a review of Mama Bull’s Louisiana Hot Sauce Cayenne Pepper Sauce as a straight wing sauce. No butter added, we just followed the directions on the bottle to [...]

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Review of Fork N Halo BBQ Sauce Original Sin on Wings

Week of Wings II – Day 5 – Fork N Halo BBQ Sauce Original Sin We wanted to include a BBQ wing sauce review in our Week of Wings II roundup this week. While the sauce itself is not marketed as a wing sauce, we chose the Fork N Halo to review, based on [...]

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Review of Pork Barrel BBQ All American Spice Rub on Wings

Week of Wings II – Day 4 – Pork Barrel BBQ All American Spice Rub For Day 4 we wanted to bring you a dry rubbed wing review. We chose the All American Spice Rub from Pork Barrel BBQ. Simply a top-notch rub from a great company. We marinated these wings in 3 Tbls. [...]

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booYah! Buffalo Wing Sauce Review

Week of Wings II – Day 2 – Sean’s booYah! Buffalo Wing Sauce Sean’s booYah! Buffalo Wing Sauce is a 24 time national award winner, along with a numerous Scovie Awards in 2010 and is a staple at the annual National Buffalo Wing Festival – boasting the longest lines of any vendor. We cooked [...]

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Food Blog Monday: Mangos Chili and Z

I haven’t done a Food Blog Monday post in awhile, but this blog impressed me so much I wanted to share it with you. Mangos Chili and Z is written by Lea Ann Brown. She brings a great voice to the Colorado community with beautiful pictures and insightful recipes and reviews. One recent spicy [...]

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Texas Firecrackers: A Snack Review

TexasFood.com is a great site for tons of wonderful sauces, salsas and snacks that are made in Texas. This site belongs to Jason Russo, who sent us some products to review. In addition to my current favorite hot sauce, Javelina Red Sauce, reviewed here, he sent us a tub of Texas Firecrackers. Taste: These [...]

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Rippin Red Wing Sauce Review

Rippin’ Red Wing Sauces from Maryland based Rizzotti Foods LLC from Abingdon, MD are two wing sauces that meet or exceed what we like in a bottled wing sauce. Their “original” and “hot” versions are available on RippinRed.com. As you can see below, the only difference in the ingredients is the habanero powder added [...]

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MOINK Balls 101 – Video showing easy to make bacon wrapped meatball appetizers

Created by Larry Gaian of TheBBQGrail.com, MOINK Balls are bacon wrapped meatballs, dusted with your favorite BBQ rub, grilled then glazed with pepper jelly or BBQ sauce. June 5th was International MOINK Ball Day, so we made this video of how easy they are to make and eat! MOINK comes from “Moo = beef” [...]

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Todd’s Dirt Bayou Dirt:
Creole Seasoning & Spicy Rub

Thumbnail image for Todd’s Dirt Bayou Dirt:<br /> Creole Seasoning & Spicy Rub

Todd’s Dirt Creole Seasoning and Spicy Rub Makes For A Great Seasoning on Grilled Chicken Prior to this recipe, I’ve not been a big fan of any “creole” seasoning, but Todd’s Dirt Bayou is awesome and it turned me around. Seriously, I now like and look forward to trying creole seasonings, thanks to Todd’s [...]

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