Comments on: Compare Sriracha:Huy Fong and Ka-Me Sauces http://hotsaucedaily.com/2008/05/30/compare-sriracha-hot-chili-sauces/ Hot Sauce Reviews, BBQ recipes, all things Hot and Spicy Fri, 12 Mar 2010 04:32:12 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: brian http://hotsaucedaily.com/2008/05/30/compare-sriracha-hot-chili-sauces/comment-page-1/#comment-5383 brian Fri, 12 Mar 2010 04:32:12 +0000 http://hotsaucedaily.com/?p=89#comment-5383 Hey Jay, Thanks for the heads up on the Lee Kum Kee brand at Whole Foods! Sriracha Lovers unite! Keep us posted on your Sriracha endeavors. ~brian Hey Jay,
Thanks for the heads up on the Lee Kum Kee brand at Whole Foods!
Sriracha Lovers unite!

Keep us posted on your Sriracha endeavors.
~brian

]]> By: Jay Mecray http://hotsaucedaily.com/2008/05/30/compare-sriracha-hot-chili-sauces/comment-page-1/#comment-5377 Jay Mecray Thu, 11 Mar 2010 17:39:38 +0000 http://hotsaucedaily.com/?p=89#comment-5377 Follow up to previous post: The brand is - Lee Kum Kee Sriracha Chili Sauce Tuong Ot Sriracha Available at Whole Foods Market, if they dont have it, they will order it for you. Give it a try, it's much healthier and tastes great. Follow up to previous post:

The brand is – Lee Kum Kee
Sriracha Chili Sauce
Tuong Ot Sriracha

Available at Whole Foods Market, if they dont have it, they will order it for you. Give it a try, it’s much healthier and tastes great.

]]> By: Jay Mecray http://hotsaucedaily.com/2008/05/30/compare-sriracha-hot-chili-sauces/comment-page-1/#comment-5376 Jay Mecray Thu, 11 Mar 2010 17:37:30 +0000 http://hotsaucedaily.com/?p=89#comment-5376 I use an excellent Sriracha sauce that I get at Whole foods Market. It has the same texture as Tuong Ot, but it has no MSG or preservatives in it. Also, it tastes great! Made your wing sauce with it and it was excellent. Thanks for the recipe and being creative in the kitchen. Keep it up! The brand is: Lee Kum Kee I use an excellent Sriracha sauce that I get at Whole foods Market. It has the same texture as Tuong Ot, but it has no MSG or preservatives in it. Also, it tastes great! Made your wing sauce with it and it was excellent. Thanks for the recipe and being creative in the kitchen. Keep it up!

The brand is: Lee Kum Kee

]]> By: brian http://hotsaucedaily.com/2008/05/30/compare-sriracha-hot-chili-sauces/comment-page-1/#comment-4572 brian Thu, 26 Nov 2009 14:27:18 +0000 http://hotsaucedaily.com/?p=89#comment-4572 Thanks, Joe. That's an awesome story. Thanks, Joe. That’s an awesome story.

]]> By: Joseph Fitzpatrick http://hotsaucedaily.com/2008/05/30/compare-sriracha-hot-chili-sauces/comment-page-1/#comment-4571 Joseph Fitzpatrick Thu, 26 Nov 2009 04:07:19 +0000 http://hotsaucedaily.com/?p=89#comment-4571 Years ago (too many to count), I worked in Thailand and for a few months in Sriracha. I pronounce it Si ra cha (accent on cha) although everyone on the Food Network says siracha, (accent on ra). I still like the sauce but remember that there were many Sriracha sauces, some red, some green and maybe one yellow. What I also find interesting is that I've seen brands of the sauce with Chinese and Vietnamese labeling but no Thai. Long live the burn! Years ago (too many to count), I worked in Thailand and for a few months in Sriracha. I pronounce it Si ra cha (accent on cha) although everyone on the Food Network says siracha, (accent on ra).

I still like the sauce but remember that there were many Sriracha sauces, some red, some green and maybe one yellow.

What I also find interesting is that I’ve seen brands of the sauce with Chinese and Vietnamese labeling but no Thai.

Long live the burn!

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